Douglas St. Souver has just recently entered into the culinary world. He's an inspiring person who we're happy to know and learn from. He's the type of person who is enthusiastic about what he does and it shows, he makes things happen for himself and others. Before he even graduated from culinary school he was featured on The Food Network in the Fantasy Fruit Sculpture contest and he won! Check out the interview and also, if you're interested in his carving work, visit out his website, ArtisansInCulinary.com .
Doug is a fun instructor and demonstrator so check out his event listings as well for upcoming live events where you can meet him. If you can't make one of those, contact him about his instructional cds and special carving tools so you can start adding some interesting flair to your dinner table for the holidays! It would be a fun story to share with the fam when you're sitting down to Christmas meal and they notice your new skills. :)
